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Cutting-edge architecture and design meets mouthwatering cuisine in
Restaurants by Design . Featuring exciting spaces from around the world, this
fascinating guide explores the collaborate efforts between world-renowned chefs
and some of today's most visionary architects and interior designers. This book
examines the particular design approach used in each eatery, from the layout
and structure of the physical space to designs for the dishes, linens,
lighting, and furnishings, and how they all complement and highlight the food.
These restaurants emphasize custom interiors to ensure their patrons are
completely immersed in their dinning experience. With full-color illustrations
throughout, Restaurants by Design is a must-have for those with an appetite for
both good food and good design.