This low, wide pan features slightly flared sides. It's the perfect tool for preparing hearty dishes like paella or risotto and wide enough to accept large cuts of meat like flank steak. Dual handles make for easy lifting, even when the pan is full. The pan's construction features an encapsulated base with a thick layer of aluminum fused between stainless steel for fast and even reheating. Plus, the handles stay cool to the touch while cooking.