The bag preserves food liquids, flavor and seasoning

After cooking does not leave any waste or utensils that need to be cleaned

It can be used in microwave ovens

And the thermal bag contributes to keeping the ingredients soft and rich in sauce and spices as well, and you can soak chicken and meat with spices in the bag for a whole night before grilling it.

Ways to use the oven bag:

- Grease the bag with a little oil before you put meat, chicken or vegetables inside it, or spread the flour inside and stir well, then get rid of the excess flour, this is enough to prevent sticking of foods.

- Some resort to closing the bag tightly with a tie when putting meat or chicken inside it before putting it into the oven, while making small holes in the top of the bag using a fork.

- The bag is placed in a tray with very little water around it, then the tray is placed on the middle shelf in the oven.

- The thermal bag preserves well the taste of sauces and flavors in recipes seasoning.

- This type of bag does not leave any mess in the oven, it does not leave stubborn dirt or fat, as it is enough to cut the bag to serve the dish and keep the tray clean