Trouble getting cakes out of the pan without sticking? With flexibility and a non-stick surface, just let it cool and roll the "pan" off the cake, your cakes pop out elegantly. Its non-stick and easy release helps you to save more time on baking. Silicone Pan for baking cake and quick bread recipes, like cornbread with quick food release and easier clean-up. Higher tested European-grade silicone is stronger, more flexible and durable to maintain its original shape and non-stick qualities through more uses. Great for baking birthday cake, layer cakes, cheesecakes, coffee cake, cornbread and more. Sturdy design stands on its own; flexes to pop out foods with ease; naturally non-stick for quick release; no stuck-on foods or messy clean-up. BPA free; safe for use in the freezer, microwave and oven (to 500-degrees Fahrenheit); dishwasher safe for easy clean-up.