Essential information from a manager's perspective-revised for today's industry Within any hospitality business, the purchasing function underlies every aspect of the operation. Even if they are not purchasing agents, hospitality managers must have a firm grasp of purchasing principles in order to run a successful operation. Purchasing: Selection and Procurement for the Hospitality Industry, Seventh Edition offers a revised and updated edition of the foundational resource for this crucial area. The Seventh Edition of this classic book features: * In-depth coverage throughout of the latest purchasing technology applications * The most current standards and trends in all areas of purchasing: food, furniture, fixtures, and equipment * Discussions and interviews with industry executives on how purchasing affects their business * A new full-color interior design filled with vibrant color photographs * Questions, problems, experiential exercises, glossary, Web site links, and other practical features The Seventh Edition covers not only the latest pur...