The Air Grill is a Multiple-Function Cooking Appliance. It can Broil, Grill, Steam, Fry, Bake, Roast & Toast. The speed is nearly as fast as a microwave oven & two to three times faster than a conventional oven. It also browns food, which cannot be done in microwave ovens. It is the healthiest way of cooking: the food cooks on the rack in the Air Grill with the fat melting off, leaving the food juicy & succulent.

The Air Grill is a fan-forced convection oven with hot air being circulated inside the oven. As heat is conducted by hot moving air, foods are cooked evenly without the need to be turned over, and therefore rotisserie is done automatically, which is not the case with cooking in conventional and microwave ovens.

Different kinds of food can be cooked simultaneously in different ways in the Air Grill, without any mixing of flavours. Without the need to pre-heat and with shorter cooking time, the Air Grill is an energy saver. When the lid is lifted, the heating elements and fan switch off automatically and cooking stops.