Microwaves can perform all the normal duties you'd expect from a standard microwave – reheating soup, cooking a jacket potato or ready meal, reheating your dinner and so on

High frequency electromagnetic waves, also called as microwaves are emitted when food is cooked in the microwave oven. These microwaves produce the heat and cook each and every particle of the food. 

Microwave oven is a kitchen appliance which saves your cooking time and makes food tastier. Microwave oven consumes very less electricity and is easy to use. You may end up purchasing one after learning the benefits of the microwave oven. Read on and you will know why we say so.

Microwave oven saves time The important benefit of a microwave oven is the 'time efficiency'. As compared to the traditional methods of cooking, microwave ovens take very little time to cook. A microwave oven has a timer which enables us to set the time for cooking food. When timer runs out, the oven turns off automatically. Different times are set to cook different types of food items. For instance water can get boiled in one minute; cookies will take longer time to bake.

Easy to heat food Tasks like heating remaining food (reheating), making crunchy pop-corns, defrosting frozen food, and heating packaged food are quite easy by using a microwave oven as compared to conventional cooking range, old fashioned ovens or stoves. Microwave ovens do not get hot themselves while heating the food.

Easy to clean Microwave ovens are easy to maintain and clean. What you need is a damp cotton cloth or a sponge. Wipe the oven from inside and you are done. To get rid of the smell of food, boil the bowl of water in the oven with a few drops of lemon juice in it and your oven is ready to use again