With the right equipment, deep-fried food can be crisp and delicious instead of fat-logged and soggy. This DF15102A Electric Deep fryer includes several features that help you make tasty fried chicken, fish, shrimp, and French fries for up to six people. Its adjustable thermostat degrees ranges, and its bright red indicator light signals when the oil has reached the desired temperature so food cooks no longer than necessary. A viewing window lets you track progress without opening the cover, and an included wire basket with an exterior handle means you can prevent spatters by lowering food into hot oil with the lid down.

Smart in structure, the fryer has a cool-touch exterior and a locking cover with a push-button latch for safety. Its parts can be removed without any hassle, and the interior cooking pot is nonstick for quick cleanup.

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You can cook food much faster with deep frying than you can with other methods. The basic laws of thermodynamics state that heat transfer between a hot liquid and solid food occurs much quicker than it does from heated air to a solid food. The larger and more dense the food you are cooking, the more you will see this effect realized.

 Deep frying is ideal for making a variety of foods in a style that is most appealing. When you go out to a restaurant and order an appetizer, you know what I'm talking about.

Appetizers are what I usually look forward to the most when eating out. Chances are the appetizers you crave the most are deep fried.

At home, you can cook a variety of foods and tasty treats with deep frying that you can't with other methods.