Bahlsen Leibniz butter biscuits are popular tea time snacks. These Leibniz biscuits easily melt in your mouth, leaving the undeniable taste of butter behind. The Bahlsen Leibniz Butter Biscuits come with a history that dates back to 1889 when they were created by the brand’s founder Hermann Bahlsen. He named the biscuits after the most famous citizen of his hometown of Hannover Gottfried Wilheim Leibniz. These butter biscuits have an irresistible melt in your mouth texture, which makes them a favorite among many. The biscuits are carefully and compactly packed carrying a weight of 200g.

The Inevitable Beverage Companion

Make your snacking time a highly satisfying affair with the Bahlsen Leibniz butter biscuits. These biscuits have a classic melt in the mouth taste. They inspire you to take out time from your busy schedule and enjoy a laid back morning or evening with a cup of tea or coffee in one hand and the biscuit in another. The combination is inevitable!

Brilliant Taste and Packaging

The Leibniz biscuits have landed themselves in every home and heart with their delightfully crunchy and delicious taste. They are made using gluten, egg, lactose, soya, and with some traces of nuts. The brand possesses more than 100 years of biscuit baking experience, which is why each piece turns out perfect in shape and consistent in taste.