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CAIRO BOOKS's Description
A collection of delicious dessert recipes for those with allergic reactions to
nuts, dairy, gluten, etc. Even those without allergies won't know the
difference. Find recipes for cookies, bars, quick breads, cakes and frostings,
pies and more! Try Red Velvet Cake, Delicious Baked donuts, Super Easy Dark
Chocolate Fudge or Blueberry Muffins. Learn to use allergy-free alternatives in
your own recipes too! Elizabeth Gordon, hard cover, color photos, 191 pages,