A Stock Pot, one of the workhorses of the kitchen, is used for everything from cooking sauces or rice to re-heating soup or chili. The cooking surface does not discolor, react with food, or alter flavors plus it heats quickly and spreads heat evenly, eliminating hot spots. With soft touch handle that provides comfort grip and oven safe to 180C/350F/Gas mark 4. With Cushion Smart technology. The nonstick cushioned surface for faster heating, quicker cooking and better browning. Triple coated long lasting nonstick for quick release. Heats quickly and spreads heat evenly. It has an easy clean exterior.