Paarman’S Potato Spice Provides Wonderful Flavor To Chips, Wedges, Roast Potatoes And Mash Potatoes. Boil Or Steam 4 Large Potatoes Until Soft. Season With Potato Spice And Mash Until Smooth. Add The Milk And Butter Mixture To The Mashed Potato And Stir Until Smooth And Creamy. Sprinkle Potato Spice Over Chips, Wedges And Roast Potatoes Before Oven Baking For Delicious Flavor. Easy To Use, Instant Natural Goodness. Simply Season Food Before Cooking. Nb: There Is No Need To Pre-Salt Food As It’S An All-In-One Seasoning.