Achieve better cooking results from less expensive cuts of meat with the multi‎-blade hand‎-held meat tenderizer ‎,‎Helps reduce cooking time by up to 40 percent‎;‎ Helps to cook more evenly by reducing meat shrinkage ‎,‎Razor knife sharp cut blades through the connective tissue that make meat hard ‎,‎Tiny heat channels are created without changing shape or appearance of meat‎,‎ resulting in a faster penetration of meat Marinades