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A newly revised second edition of the ultimate bartender's Bible
This up-to-date, practical, and easy-to-use guide presents recipes for
hundreds of cocktails and mixed drinks, plus step-by-step directions for making
virtually every popular mixed drink, both contemporary and classic-from an
A.B.C. to a Zorbatini. Plus, the book includes full coverage of all the basics
of bartending, including equipment, ingredients, techniques, glassware, and
garnishes. Includes more than 850 recipes in simple alphabetical order, with
step-by-step instructions and problem-solving tips A tough waterproof cover
makes this guide perfect for using on the job and on the fly Includes a
mini-course on professional bartending for first-timers or anyone who needs a
Written by wine and spirits expert Mardee Regan—a Julia Child Cookbook Award
nominee— The Bartender's Best Friend, Second Edition is the perfect resource
for every mixologist.